No matter how reputable a business you run, the one thing customers can’t overlook is poor health and safety. This is especially true in the catering industry, where consistent food safety standards are paramount; there is no getting around undercooked food or badly cleaned appliances. Food hy…
Owners of restaurants, bar food businesses and fast food outlets have a responsibility to their customers to adhere to the highest of food hygiene standards. This should be a given for all providers of food, but time and again we see that numerous outlets across the UK are abysmally short of accepta…